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The political economy of food system transformation : pathways to progress in a polarized world
Resnick, Danielle ; Swinnen, Johan
2023
9780198882121
Z-06-00-[Open access]
Santé publique ; Alimentation humaine ; Consommation alimentaire ; Politique agricole commune ; Industrie agro-alimentaire ; Production agricole ; Commerce international
Although the global food system increasingly is viewed as unsustainable for human and planetary health, the policy pathways for transforming the status quo are often highly contentious. This book brings together inter-disciplinary scholars to analyze the political economy dynamics central to food system transformation and to identify pathways for enhancing the political feasibility of necessary reforms. Drawing on original surveys, interviews, empirical modeling, and case studies from around the world, the book delves into the power dynamics, interest group coalitions, narratives, and institutional structures that shape decisions related to agricultural productivity, agro-industry, trade, and food consumption.
Url / Doi : https://fdslive.oup.com/www.oup.com/academic/pdf/openaccess/...
Localisation : Oxford Scholarship Online
Collection : Oxford Scholarship Online
Type de fond : Fonds dématérialisé
1:Introduction: Political Economy of Food System Transformation
2:Facts, Interests, and Values: Identifying Points of Convergence and Divergence for Food Systems
3:The Political Economy of Reforming Agricultural Support Policies
4:From Re-instrumenting to Re-purposing Farm Support Policies
5:Policy Coalitions in Food Systems Transformation
6:Government Response to Ultra-Processed and Sugar Beverages Industries in Developing Nations: The Need to Build Coalitions Across Policy Sectors
7:Ultra-processed Food Environments: Aligning Policy Beliefs from the State, Market, and Civil Society
8:Asymmetric Power in Global Food System Advocacy
9:The Political Economy of Bundling Socio-Technical Innovations to Transform Agri-Food Systems
10:Sustainable Food and Farming: When Public Perceptions Depart from Science
11:Enabling Positive Tipping Points in Public Support for Food System Transformation: The Case of Meat Consumption
12:Urban Food Systems Governance in Africa: Towards a Realistic Model for Transformation
13:The Political Economy of Food System Transformation in the European Union
14:Tracking Progress and Generating Accountability for Global Food System Commitments
15:Conclusions
Available in Oxford Scholarship Online : https://doi.org/10.1093/oso/9780198882121.001.0001